Food

Soybeans, green (edamame), frozen, unprepared

Vegetables and Vegetable Products

Energy per 100 g

110kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
110 kcal
110 kcal

Macros

NutrientPortionPer 100 g
Protein
10.3 g
10.3 g
Carbohydrate
8.6 g
8.6 g
Fat
4.7 g
4.7 g
Fibre
4.8 g
4.8 g
Sugars
2.5 g
2.5 g

Minerals

NutrientPortionPer 100 g
Sodium
6 mg
6 mg
Potassium
482 mg
482 mg
Calcium
60 mg
60 mg
Iron
2.1 mg
2.1 mg
Magnesium
61 mg
61 mg
Phosphorus
161 mg
161 mg
Zinc
1.3 mg
1.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
9.7 mg
9.7 mg
Vitamin E
0.7 mg
0.7 mg
Vitamin K
31.4 µg
31.4 µg
Thiamin (B1)
0.15 mg
0.15 mg
Riboflavin (B2)
0.27 mg
0.27 mg
Niacin (B3)
0.9 mg
0.9 mg
Vitamin B6
0.14 mg
0.14 mg
Folate
303 µg
303 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
75.2 g
75.2 g

Not reported by the source: 7 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
100 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
77 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
179 g
From the source's cup weight and ICMR-NIN household measures
125ml
62.3 g
250ml
125 g
85g
85 g
Macro split
Share of energy from protein, carbs and fat.

35%

Protein

29%

Carbs

36%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
6217