FoodNon-veg

Chicken, broiler, thigh, meat, fried

Poultry Products

Energy per 100 g

218kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
249 kcal
218 kcal

Macros

NutrientPortionPer 100 g
Protein
32.1 g
28.2 g
Carbohydrate
1.3 g
1.2 g
Fat
11.7 g
10.3 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.2 g
2.8 g
Monounsaturated fat
4.4 g
3.8 g
Polyunsaturated fat
2.8 g
2.4 g
Cholesterol
116 mg
102 mg

Minerals

NutrientPortionPer 100 g
Sodium
108 mg
95 mg
Potassium
295 mg
259 mg
Calcium
15 mg
13 mg
Iron
1.7 mg
1.5 mg
Magnesium
30 mg
26 mg
Phosphorus
227 mg
199 mg
Zinc
3.2 mg
2.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.3 mg
Thiamin (B1)
0.1 mg
0.09 mg
Riboflavin (B2)
0.29 mg
0.26 mg
Niacin (B3)
8.1 mg
7.1 mg
Vitamin B6
0.43 mg
0.38 mg
Folate
10 µg
9 µg
Vitamin B12
0.38 µg
0.33 µg

Other

NutrientPortionPer 100 g
Water
67.6 g
59.3 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 thigh
52 g
250ml chopped or diced
143 g
Macro split
Share of energy from protein, carbs and fat.

54%

Protein

2%

Carbs

44%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
625