FoodNon-veg

Chicken, broiler, wing, meat and skin, flour coated, fried

Poultry Products

Energy per 100 g

321kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
366 kcal
321 kcal

Macros

NutrientPortionPer 100 g
Protein
29.8 g
26.1 g
Carbohydrate
2.7 g
2.4 g
Fat
25.3 g
22.2 g
Fibre
0.1 g
0.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
6.9 g
6.1 g
Monounsaturated fat
10.1 g
8.9 g
Polyunsaturated fat
5.6 g
5 g
Cholesterol
92 mg
81 mg

Minerals

NutrientPortionPer 100 g
Sodium
88 mg
77 mg
Potassium
202 mg
177 mg
Calcium
17 mg
15 mg
Iron
1.4 mg
1.3 mg
Magnesium
22 mg
19 mg
Phosphorus
171 mg
150 mg
Zinc
2 mg
1.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
1.1 mg
0.9 mg
Thiamin (B1)
0.07 mg
0.06 mg
Riboflavin (B2)
0.16 mg
0.14 mg
Niacin (B3)
7.6 mg
6.7 mg
Vitamin B6
0.47 mg
0.41 mg
Folate
7 µg
6 µg
Vitamin B12
0.32 µg
0.28 µg

Other

NutrientPortionPer 100 g
Water
55.4 g
48.6 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 wing
32 g
250ml
143 g
Macro split
Share of energy from protein, carbs and fat.

33%

Protein

3%

Carbs

64%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
628