FoodNon-veg

Pork, composite cuts, leg, loin and shoulder, lean and fat, cooked

Pork Products

Energy per 100 g

180kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
180 kcal
180 kcal

Macros

NutrientPortionPer 100 g
Protein
28.7 g
28.7 g
Carbohydrate
0 g
0 g
Fat
8.3 g
8.3 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.2 g
3.2 g
Cholesterol
78 mg
78 mg

Minerals

NutrientPortionPer 100 g
Sodium
63 mg
63 mg
Potassium
389 mg
389 mg
Calcium
7 mg
7 mg
Iron
1.2 mg
1.2 mg
Magnesium
29 mg
29 mg
Phosphorus
241 mg
241 mg
Zinc
3 mg
3 mg

Vitamins

NutrientPortionPer 100 g
Niacin (B3)
5.3 mg
5.3 mg
Vitamin B12
0.84 µg
0.84 µg

Other

NutrientPortionPer 100 g
Water
62.1 g
62.1 g

Not reported by the source: 12 nutrients.

Servings
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Macro split
Share of energy from protein, carbs and fat.

61%

Protein

0%

Carbs

39%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
6288