FoodNon-veg

Turkey, all classes, skin and separable fat only, raw

Poultry Products

Energy per 100 g

383kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
758 kcal
383 kcal

Macros

NutrientPortionPer 100 g
Protein
29.7 g
15 g
Carbohydrate
0 g
0 g
Fat
70.4 g
35.6 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
20.5 g
10.4 g
Monounsaturated fat
29 g
14.6 g
Polyunsaturated fat
16.4 g
8.3 g
Trans fat
0.82 g
0.41 g
Cholesterol
232 mg
117 mg

Minerals

NutrientPortionPer 100 g
Sodium
73 mg
37 mg
Potassium
339 mg
171 mg
Calcium
8 mg
4 mg
Iron
0.5 mg
0.3 mg
Magnesium
16 mg
8 mg
Phosphorus
232 mg
117 mg
Zinc
0.8 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.16 mg
0.08 mg
Niacin (B3)
6.5 mg
3.3 mg
Vitamin B6
0.12 mg
0.06 mg
Folate
8 µg
4 µg
Vitamin B12
1.89 µg
0.95 µg

Other

NutrientPortionPer 100 g
Water
102 g
51.7 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1/2 bird
198 g
85g
85 g
Macro split
Share of energy from protein, carbs and fat.

16%

Protein

0%

Carbs

84%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
692