FoodNon-veg

Turkey, broiler, dark meat only, roasted

Poultry Products

Energy per 100 g

189kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
215 kcal
189 kcal

Macros

NutrientPortionPer 100 g
Protein
33.9 g
29.8 g
Carbohydrate
0 g
0 g
Fat
7.8 g
6.9 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.5 g
2.2 g
Monounsaturated fat
2.6 g
2.3 g
Polyunsaturated fat
1.8 g
1.6 g
Trans fat
0.06 g
0.05 g
Cholesterol
162 mg
142 mg

Minerals

NutrientPortionPer 100 g
Sodium
95 mg
83 mg
Potassium
336 mg
295 mg
Calcium
14 mg
12 mg
Iron
1.2 mg
1 mg
Magnesium
19 mg
17 mg
Phosphorus
238 mg
209 mg
Zinc
3.3 mg
2.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.7 mg
0.6 mg
Thiamin (B1)
0.06 mg
0.05 mg
Riboflavin (B2)
0.28 mg
0.25 mg
Niacin (B3)
6.9 mg
6 mg
Vitamin B6
0.18 mg
0.16 mg
Folate
11 µg
10 µg
Vitamin B12
2.04 µg
1.79 µg

Other

NutrientPortionPer 100 g
Water
73.7 g
64.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1/2 bird
319 g
250ml chopped or diced
143 g
Macro split
Share of energy from protein, carbs and fat.

66%

Protein

0%

Carbs

34%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
735