Food

Gooseberries, cooking, raw

Fruit

Energy per 100 g

19kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
19 kcal
19 kcal

Macros

NutrientPortionPer 100 g
Protein
1.1 g
1.1 g
Carbohydrate
3 g
3 g
Fat
0.4 g
0.4 g
Sugars
3 g
3 g

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
2 mg
Potassium
210 mg
210 mg
Calcium
28 mg
28 mg
Iron
0.3 mg
0.3 mg
Magnesium
7 mg
7 mg
Phosphorus
34 mg
34 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
18 µg
18 µg
Vitamin C
14 mg
14 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.4 mg
0.4 mg
Thiamin (B1)
0.03 mg
0.03 mg
Riboflavin (B2)
0.03 mg
0.03 mg
Niacin (B3)
0.3 mg
0.3 mg
Vitamin B6
0.02 mg
0.02 mg
Folate
8 µg
8 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
90.1 g
90.1 g

Not reported by the source: 7 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

22%

Protein

60%

Carbs

18%

Fat

Where this comes from
Source and licence details for this food.
Source
McCance and Widdowson's CoFID 2021, Public Health England
Licence
OGL-UK-3.0
Attribution
McCance and Widdowson's Composition of Foods Integrated Dataset 2021, Public Health England. Contains public sector information licensed under the Open Government Licence v3.0.
Quality
analysed
Source id
14-100