FoodNon-veg

Eel, conger, flesh only, grilled, weighed with bones and skin

Fish and fish products

Energy per 100 g

71kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
71 kcal
71 kcal

Macros

NutrientPortionPer 100 g
Protein
11.3 g
11.3 g
Carbohydrate
0 g
0 g
Fat
2.9 g
2.9 g
Sugars
0 g
0 g

Minerals

NutrientPortionPer 100 g
Sodium
31 mg
31 mg
Potassium
150 mg
150 mg
Calcium
44 mg
44 mg
Iron
0.8 mg
0.8 mg
Magnesium
12 mg
12 mg
Phosphorus
170 mg
170 mg
Zinc
0.6 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.03 mg
0.03 mg
Riboflavin (B2)
0.02 mg
0.02 mg
Niacin (B3)
2.4 mg
2.4 mg
Vitamin B12
2 µg
2 µg

Other

NutrientPortionPer 100 g
Water
35.3 g
35.3 g

Not reported by the source: 12 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

63%

Protein

0%

Carbs

37%

Fat

Where this comes from
Source and licence details for this food.
Source
McCance and Widdowson's CoFID 2021, Public Health England
Licence
OGL-UK-3.0
Attribution
McCance and Widdowson's Composition of Foods Integrated Dataset 2021, Public Health England. Contains public sector information licensed under the Open Government Licence v3.0.
Quality
analysed
Source id
16-037