FoodNon-veg

Crayfish, raw

Fish and fish products

Energy per 100 g

67kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
67 kcal
67 kcal

Macros

NutrientPortionPer 100 g
Protein
14.9 g
14.9 g
Carbohydrate
0 g
0 g
Fat
0.8 g
0.8 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.1 g
Monounsaturated fat
0.2 g
0.2 g
Polyunsaturated fat
0.3 g
0.3 g

Minerals

NutrientPortionPer 100 g
Sodium
150 mg
150 mg
Potassium
260 mg
260 mg
Calcium
33 mg
33 mg
Iron
2.2 mg
2.2 mg
Magnesium
25 mg
25 mg
Phosphorus
240 mg
240 mg
Zinc
1.3 mg
1.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.05 mg
0.05 mg
Riboflavin (B2)
0.04 mg
0.04 mg
Niacin (B3)
1.9 mg
1.9 mg
Vitamin B6
0.07 mg
0.07 mg
Folate
30 µg
30 µg
Vitamin B12
2 µg
2 µg

Other

NutrientPortionPer 100 g
Water
83.8 g
83.8 g

Not reported by the source: 5 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

89%

Protein

0%

Carbs

11%

Fat

Where this comes from
Source and licence details for this food.
Source
McCance and Widdowson's CoFID 2021, Public Health England
Licence
OGL-UK-3.0
Attribution
McCance and Widdowson's Composition of Foods Integrated Dataset 2021, Public Health England. Contains public sector information licensed under the Open Government Licence v3.0.
Quality
analysed
Source id
16-235