Food

Mint sauce

Soups, sauces and miscellaneous

Energy per 100 g

101kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
101 kcal
101 kcal

Macros

NutrientPortionPer 100 g
Protein
1.6 g
1.6 g
Carbohydrate
21.5 g
21.5 g
Fat
0 g
0 g
Sugars
21.5 g
21.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g

Minerals

NutrientPortionPer 100 g
Sodium
480 mg
480 mg
Potassium
210 mg
210 mg
Calcium
120 mg
120 mg
Iron
7.4 mg
7.4 mg
Magnesium
46 mg
46 mg
Phosphorus
27 mg
27 mg
Zinc
0.2 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0 mg
0 mg
Thiamin (B1)
0 mg
0 mg
Riboflavin (B2)
0 mg
0 mg
Niacin (B3)
0 mg
0 mg
Vitamin B6
0 mg
0 mg
Folate
0 µg
0 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
68.7 g
68.7 g

Not reported by the source: 4 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

7%

Protein

93%

Carbs

0%

Fat

Where this comes from
Source and licence details for this food.
Source
McCance and Widdowson's CoFID 2021, Public Health England
Licence
OGL-UK-3.0
Attribution
McCance and Widdowson's Composition of Foods Integrated Dataset 2021, Public Health England. Contains public sector information licensed under the Open Government Licence v3.0.
Quality
analysed
Source id
17-707