FoodNon-veg

Oxtail, meat only, stewed, weighed with fat and bones

Meat and meat products

Energy per 100 g

92kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
92 kcal
92 kcal

Macros

NutrientPortionPer 100 g
Protein
11.6 g
11.6 g
Carbohydrate
0 g
0 g
Fat
5.1 g
5.1 g
Sugars
0 g
0 g

Minerals

NutrientPortionPer 100 g
Sodium
72 mg
72 mg
Potassium
65 mg
65 mg
Calcium
5 mg
5 mg
Iron
1.4 mg
1.4 mg
Magnesium
7 mg
7 mg
Phosphorus
53 mg
53 mg
Zinc
3.3 mg
3.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.2 mg
0.2 mg
Thiamin (B1)
0.01 mg
0.01 mg
Riboflavin (B2)
0.11 mg
0.11 mg
Niacin (B3)
1.3 mg
1.3 mg
Vitamin B6
0.05 mg
0.05 mg
Folate
3 µg
3 µg
Vitamin B12
1 µg
1 µg

Other

NutrientPortionPer 100 g
Water
20.5 g
20.5 g

Not reported by the source: 7 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

50%

Protein

0%

Carbs

50%

Fat

Where this comes from
Source and licence details for this food.
Source
McCance and Widdowson's CoFID 2021, Public Health England
Licence
OGL-UK-3.0
Attribution
McCance and Widdowson's Composition of Foods Integrated Dataset 2021, Public Health England. Contains public sector information licensed under the Open Government Licence v3.0.
Quality
analysed
Source id
50-494