Food

Buffalo, free range, top round steak, raw (Shoshone Bannock)

American Indian/Alaska Native Foods

Energy per 100 g

97kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
97 kcal
97 kcal

Macros

NutrientPortionPer 100 g
Protein
21.4 g
21.4 g
Carbohydrate
0 g
0 g
Fat
1.3 g
1.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.4 g
0.4 g
Monounsaturated fat
0.4 g
0.4 g
Polyunsaturated fat
0.1 g
0.1 g
Trans fat
0.07 g
0.07 g

Minerals

NutrientPortionPer 100 g
Sodium
43 mg
43 mg
Potassium
355 mg
355 mg
Calcium
3 mg
3 mg
Iron
2.6 mg
2.6 mg
Magnesium
22 mg
22 mg
Phosphorus
200 mg
200 mg
Zinc
3 mg
3 mg

Vitamins

NutrientPortionPer 100 g
Thiamin (B1)
0.15 mg
0.15 mg
Riboflavin (B2)
0.33 mg
0.33 mg
Niacin (B3)
6.9 mg
6.9 mg
Vitamin B6
0.78 mg
0.78 mg
Vitamin B12
1.15 µg
1.15 µg

Other

NutrientPortionPer 100 g
Water
76 g
76 g

Not reported by the source: 9 nutrients.

Servings
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Macro split
Share of energy from protein, carbs and fat.

88%

Protein

0%

Carbs

12%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
167649