Food

Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids

Fruits and Fruit Juices

Energy per 100 g

86kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
187 kcal
86 kcal

Macros

NutrientPortionPer 100 g
Protein
0.9 g
0.4 g
Carbohydrate
48.6 g
22.4 g
Fat
0.2 g
0.1 g
Fibre
2.8 g
1.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
4 mg
2 mg
Potassium
284 mg
131 mg
Calcium
28 mg
13 mg
Iron
1.1 mg
0.5 mg
Magnesium
28 mg
13 mg
Phosphorus
15 mg
7 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
13 µg
6 µg
Vitamin C
38 mg
17.5 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.12 mg
0.05 mg
Riboflavin (B2)
0.1 mg
0.05 mg
Niacin (B3)
1.2 mg
0.6 mg
Vitamin B6
0.26 mg
0.12 mg
Folate
20 µg
9 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
167 g
76.8 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
217 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
168 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
391 g
From the source's cup weight and ICMR-NIN household measures
1 cup
257 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

97%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
167764