Use in the API
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GET /v1/foods/usda-167784Read API docsNutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 134 kcal
- 63 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 0.2 g
- 0.1 g
- Carbohydrate
- 34.3 g
- 16.2 g
- Fat
- 0.1 g
- 0.1 g
- Fibre
- 2.1 g
- 1 g
- Sugars
- 27.6 g
- 13 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0 g
- 0 g
- Monounsaturated fat
- 0 g
- 0 g
- Polyunsaturated fat
- 0 g
- 0 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 13 mg
- 6 mg
- Potassium
- 83 mg
- 39 mg
- Calcium
- 17 mg
- 8 mg
- Iron
- 0.8 mg
- 0.4 mg
- Magnesium
- 4 mg
- 2 mg
- Phosphorus
- 4 mg
- 2 mg
- Zinc
- 0.1 mg
- 0 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 44.7 mg
- 21.1 mg
- Vitamin E
- 0.1 mg
- 0.1 mg
- Vitamin K
- 2.1 µg
- 1 µg
- Thiamin (B1)
- 0.01 mg
- 0 mg
- Riboflavin (B2)
- 0.01 mg
- 0 mg
- Niacin (B3)
- 0.4 mg
- 0.2 mg
- Vitamin B6
- 0.02 mg
- 0.01 mg
- Folate
- 6 µg
- 3 µg
Other
NutrientPortionPer 100 g
- Water
- 177 g
- 83.5 g
Not reported by the source: 3 nutrients.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 212 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 164 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 382 g
- From the source's cup weight and ICMR-NIN household measures
- 1 cup
- 251 g
Macro split
Share of energy from protein, carbs and fat.
1%
Protein
99%
Carbs
1%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 167784
