Food

Guava nectar, canned, with added ascorbic acid

Fruits and Fruit Juices

Energy per 100 g

63kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
134 kcal
63 kcal

Macros

NutrientPortionPer 100 g
Protein
0.2 g
0.1 g
Carbohydrate
34.3 g
16.2 g
Fat
0.1 g
0.1 g
Fibre
2.1 g
1 g
Sugars
27.6 g
13 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
13 mg
6 mg
Potassium
83 mg
39 mg
Calcium
17 mg
8 mg
Iron
0.8 mg
0.4 mg
Magnesium
4 mg
2 mg
Phosphorus
4 mg
2 mg
Zinc
0.1 mg
0 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
44.7 mg
21.1 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
2.1 µg
1 µg
Thiamin (B1)
0.01 mg
0 mg
Riboflavin (B2)
0.01 mg
0 mg
Niacin (B3)
0.4 mg
0.2 mg
Vitamin B6
0.02 mg
0.01 mg
Folate
6 µg
3 µg

Other

NutrientPortionPer 100 g
Water
177 g
83.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
212 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
164 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
382 g
From the source's cup weight and ICMR-NIN household measures
1 cup
251 g
Macro split
Share of energy from protein, carbs and fat.

1%

Protein

99%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
167784