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GET /v1/foods/usda-168053Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 186 kcal
- 186 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 23.6 g
- 23.6 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 10.2 g
- 10.2 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Cholesterol
- 121 mg
- 121 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 57 mg
- 57 mg
- Potassium
- 210 mg
- 210 mg
- Calcium
- 4 mg
- 4 mg
- Iron
- 17 mg
- 17 mg
- Magnesium
- 17 mg
- 17 mg
- Phosphorus
- 140 mg
- 140 mg
- Zinc
- 2.6 mg
- 2.6 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 195 µg
- 195 µg
- Vitamin E
- 0.3 mg
- 0.3 mg
- Vitamin K
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 63.4 g
- 63.4 g
Not reported by the source: 12 nutrients.
Servings
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The source did not publish serving sizes for this food. Use grams instead.
Macro split
Share of energy from protein, carbs and fat.
51%
Protein
0%
Carbs
49%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 168053