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Energy
NutrientPortionPer 100 g
- Energy
- 91 kcal
- 503 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 1.4 g
- 7.8 g
- Carbohydrate
- 11.8 g
- 65.3 g
- Fat
- 4.2 g
- 23.4 g
- Fibre
- 1 g
- 5.3 g
- Sugars
- 0.2 g
- 1 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.4 g
- 2.5 g
- Monounsaturated fat
- 1.7 g
- 9.5 g
- Polyunsaturated fat
- 1.8 g
- 10 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 3 mg
- 15 mg
- Potassium
- 39 mg
- 215 mg
- Calcium
- 31 mg
- 174 mg
- Iron
- 0.4 mg
- 2.3 mg
- Magnesium
- 26 mg
- 146 mg
- Phosphorus
- 36 mg
- 200 mg
- Zinc
- 0.4 mg
- 2.5 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 1 µg
- 4 µg
- Vitamin C
- 0 mg
- 0 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.6 mg
- 3.5 mg
- Vitamin K
- 0.1 µg
- 0.7 µg
- Thiamin (B1)
- 0 mg
- 0.02 mg
- Riboflavin (B2)
- 0.02 mg
- 0.1 mg
- Niacin (B3)
- 0.2 mg
- 1.3 mg
- Vitamin B6
- 0.04 mg
- 0.21 mg
- Folate
- 2 µg
- 10 µg
- Vitamin B12
- 0.06 µg
- 0.36 µg
Other
NutrientPortionPer 100 g
- Water
- 0.4 g
- 2.1 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 10 chips
- 18 g
- 1 bag, single serving
- 28 g
- 1 cup
- 26 g
Macro split
Share of energy from protein, carbs and fat.
6%
Protein
52%
Carbs
42%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 168116