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GET /v1/foods/usda-168131Nutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 399 kcal
- 312 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 15.4 g
- 12 g
- Carbohydrate
- 2.3 g
- 1.8 g
- Fat
- 36.5 g
- 28.5 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 15.4 g
- 12 g
- Monounsaturated fat
- 17.4 g
- 13.6 g
- Polyunsaturated fat
- 1.8 g
- 1.4 g
- Cholesterol
- 78 mg
- 61 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 398 mg
- 311 mg
- Potassium
- 212 mg
- 166 mg
- Calcium
- 26 mg
- 20 mg
- Iron
- 1.8 mg
- 1.4 mg
- Magnesium
- 4 mg
- 3 mg
- Phosphorus
- 111 mg
- 87 mg
- Zinc
- 2.8 mg
- 2.2 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 0 µg
- 0 µg
- Vitamin C
- 0 mg
- 0 mg
- Vitamin D
- 1.2 µg
- 0.9 µg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Vitamin K
- 0.4 µg
- 0.3 µg
- Thiamin (B1)
- 0.06 mg
- 0.05 mg
- Riboflavin (B2)
- 0.13 mg
- 0.1 mg
- Niacin (B3)
- 3.1 mg
- 2.4 mg
- Vitamin B6
- 0.15 mg
- 0.12 mg
- Folate
- 5 µg
- 4 µg
- Vitamin B12
- 1.97 µg
- 1.54 µg
Other
NutrientPortionPer 100 g
- Water
- 72.6 g
- 56.7 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 katori, sliced (200 ml)
- 128 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori, sliced (155 ml)
- 99 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori, sliced (360 ml)
- 230 g
- From the source's cup weight and ICMR-NIN household measures
- 1 frankfurter
- 57 g
- 1 cup, sliced
- 151 g
Macro split
Share of energy from protein, carbs and fat.
15%
Protein
2%
Carbs
82%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 168131