Food

Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

Energy per 100 g

132kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
190 kcal
132 kcal

Macros

NutrientPortionPer 100 g
Protein
12.2 g
8.5 g
Carbohydrate
34.3 g
23.8 g
Fat
1 g
0.7 g
Fibre
9.2 g
6.4 g
Sugars
6.4 g
4.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.3 g
0.2 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0.4 g
0.3 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
7 mg
5 mg
Potassium
540 mg
375 mg
Calcium
33 mg
23 mg
Iron
3.1 mg
2.1 mg
Magnesium
72 mg
50 mg
Phosphorus
176 mg
122 mg
Zinc
2 mg
1.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
6 µg
4 µg
Vitamin C
3.7 mg
2.6 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.4 mg
0.3 mg
Vitamin K
53 µg
36.8 µg
Thiamin (B1)
0.37 mg
0.26 mg
Riboflavin (B2)
0.09 mg
0.06 mg
Niacin (B3)
1 mg
0.7 mg
Vitamin B6
0.14 mg
0.1 mg
Folate
203 µg
141 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
95.2 g
66.1 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
144 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
111 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
259 g
From the source's cup weight and ICMR-NIN household measures
1 cup
170 g
Macro split
Share of energy from protein, carbs and fat.

25%

Protein

70%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
168404