Use in the API
Fetch this food by id.
GET /v1/foods/usda-168548Nutrition
Choose a serving or enter your own amount.
From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 18 kcal
- 16 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 1.1 g
- 1 g
- Carbohydrate
- 3.8 g
- 3.3 g
- Fat
- 0.2 g
- 0.2 g
- Fibre
- 0.9 g
- 0.8 g
- Sugars
- 3.3 g
- 2.9 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0 g
- 0 g
- Monounsaturated fat
- 0 g
- 0 g
- Polyunsaturated fat
- 0.1 g
- 0.1 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 5 mg
- 4 mg
- Potassium
- 82 mg
- 72 mg
- Calcium
- 9 mg
- 8 mg
- Iron
- 0.6 mg
- 0.5 mg
- Magnesium
- 8 mg
- 7 mg
- Phosphorus
- 15 mg
- 13 mg
- Zinc
- 0.1 mg
- 0.1 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 109 µg
- 96 µg
- Vitamin C
- 47 mg
- 41.2 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 1.2 mg
- 1.1 mg
- Vitamin K
- 3.9 µg
- 3.4 µg
- Thiamin (B1)
- 0.06 mg
- 0.05 mg
- Riboflavin (B2)
- 0.04 mg
- 0.03 mg
- Niacin (B3)
- 1.2 mg
- 1.1 mg
- Vitamin B6
- 0.12 mg
- 0.11 mg
- Folate
- 11 µg
- 10 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 108 g
- 94.7 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 1 katori, chopped or strips (200 ml)
- 114 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori, chopped or strips (155 ml)
- 88 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori, chopped or strips (360 ml)
- 205 g
- From the source's cup weight and ICMR-NIN household measures
- 1 cup, chopped or strips
- 135 g
- 1 tablespoon, chopped
- 11.6 g
Macro split
Share of energy from protein, carbs and fat.
20%
Protein
71%
Carbs
9%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 168548