FoodNon-veg

Beef, variety meats and by-products, lungs, raw

Beef Products

Energy per 100 g

92kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
26 kcal
92 kcal

Macros

NutrientPortionPer 100 g
Protein
4.6 g
16.2 g
Carbohydrate
0 g
0 g
Fat
0.7 g
2.5 g
Fibre
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.9 g
Monounsaturated fat
0.2 g
0.6 g
Polyunsaturated fat
0.1 g
0.3 g
Cholesterol
69 mg
242 mg

Minerals

NutrientPortionPer 100 g
Sodium
56 mg
198 mg
Potassium
97 mg
340 mg
Calcium
3 mg
10 mg
Iron
2.3 mg
8 mg
Magnesium
4 mg
14 mg
Phosphorus
64 mg
224 mg
Zinc
0.5 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
4 µg
14 µg
Vitamin C
10.9 mg
38.5 mg
Thiamin (B1)
0.01 mg
0.05 mg
Riboflavin (B2)
0.07 mg
0.23 mg
Niacin (B3)
1.1 mg
4 mg
Vitamin B6
0.01 mg
0.04 mg
Folate
3 µg
11 µg
Vitamin B12
1.08 µg
3.81 µg

Other

NutrientPortionPer 100 g
Water
22.5 g
79.4 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 oz
28.4 g
4 oz
113 g
Macro split
Share of energy from protein, carbs and fat.

74%

Protein

0%

Carbs

26%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
168628