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GET /v1/foods/usda-168651Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 235 kcal
- 277 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 21.6 g
- 25.4 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 15.9 g
- 18.7 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 6.2 g
- 7.3 g
- Monounsaturated fat
- 7.5 g
- 8.9 g
- Polyunsaturated fat
- 0.4 g
- 0.5 g
- Trans fat
- 0.99 g
- 1.17 g
- Cholesterol
- 75 mg
- 88 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 69 mg
- 81 mg
- Potassium
- 234 mg
- 275 mg
- Calcium
- 30 mg
- 35 mg
- Iron
- 1.9 mg
- 2.3 mg
- Magnesium
- 16 mg
- 19 mg
- Phosphorus
- 157 mg
- 185 mg
- Zinc
- 5.2 mg
- 6.1 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 3 µg
- 3 µg
- Vitamin C
- 0 mg
- 0 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.1 mg
- 0.1 mg
- Vitamin K
- 2.6 µg
- 3 µg
- Thiamin (B1)
- 0.04 mg
- 0.05 mg
- Riboflavin (B2)
- 0.15 mg
- 0.18 mg
- Niacin (B3)
- 3.9 mg
- 4.5 mg
- Vitamin B6
- 0.29 mg
- 0.34 mg
- Folate
- 9 µg
- 11 µg
- Vitamin B12
- 2.47 µg
- 2.9 µg
Other
NutrientPortionPer 100 g
- Water
- 47.4 g
- 55.8 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 3 oz
- 85 g
- 1 patty
- 70 g
Macro split
Share of energy from protein, carbs and fat.
38%
Protein
0%
Carbs
62%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 168651