FoodNon-veg

Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted

Beef Products

Energy per 100 g

172kcal

Use in the API
Fetch this food by id.
GET /v1/foods/usda-168730
Read API docs
Nutrition
Choose a serving or enter your own amount.

Energy

NutrientPortionPer 100 g
Energy
146 kcal
172 kcal

Macros

NutrientPortionPer 100 g
Protein
23.9 g
28.1 g
Carbohydrate
0 g
0 g
Fat
4.9 g
5.8 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.8 g
2.2 g
Monounsaturated fat
2.5 g
2.9 g
Polyunsaturated fat
0.3 g
0.3 g
Cholesterol
77 mg
90 mg

Minerals

NutrientPortionPer 100 g
Sodium
63 mg
74 mg
Potassium
326 mg
384 mg
Calcium
6 mg
7 mg
Iron
2.7 mg
3.2 mg
Magnesium
19 mg
22 mg
Phosphorus
189 mg
222 mg
Zinc
5.4 mg
6.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0.1 µg
0.1 µg
Vitamin E
0.1 mg
0.2 mg
Thiamin (B1)
0.08 mg
0.09 mg
Riboflavin (B2)
0.22 mg
0.26 mg
Niacin (B3)
3.1 mg
3.7 mg
Vitamin B6
0.25 mg
0.29 mg
Folate
9 µg
10 µg
Vitamin B12
2.74 µg
3.22 µg

Other

NutrientPortionPer 100 g
Water
54.6 g
64.2 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
3 oz
85 g
Macro split
Share of energy from protein, carbs and fat.

68%

Protein

0%

Carbs

32%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
168730