Food

Macaroni, vegetable, enriched, dry

Cereal Grains and Pasta

Energy per 100 g

367kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
261 kcal
367 kcal

Macros

NutrientPortionPer 100 g
Protein
9.3 g
13.1 g
Carbohydrate
53.2 g
74.9 g
Fat
0.7 g
1 g
Fibre
3.1 g
4.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.2 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0.3 g
0.4 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
31 mg
43 mg
Potassium
202 mg
285 mg
Calcium
24 mg
34 mg
Iron
3 mg
4.3 mg
Magnesium
33 mg
46 mg
Phosphorus
82 mg
116 mg
Zinc
0.5 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
6 µg
8 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.73 mg
1.03 mg
Riboflavin (B2)
0.37 mg
0.53 mg
Niacin (B3)
5.2 mg
7.3 mg
Vitamin B6
0.09 mg
0.13 mg
Folate
327 µg
460 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
7 g
9.9 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori, spiral shaped (200 ml)
71 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, spiral shaped (155 ml)
55 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, spiral shaped (360 ml)
128 g
From the source's cup weight and ICMR-NIN household measures
1 cup spiral shaped
84 g
2 oz
57 g
Macro split
Share of energy from protein, carbs and fat.

15%

Protein

83%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
168903