Food

Sweet potato, frozen, unprepared (Includes foods for USDA's Food Distribution Program)

Vegetables and Vegetable Products

Energy per 100 g

96kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
143 kcal
96 kcal

Macros

NutrientPortionPer 100 g
Protein
2.5 g
1.7 g
Carbohydrate
33.1 g
22.2 g
Fat
0.3 g
0.2 g
Fibre
2.5 g
1.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.1 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
9 mg
6 mg
Potassium
544 mg
365 mg
Calcium
55 mg
37 mg
Iron
0.8 mg
0.5 mg
Magnesium
33 mg
22 mg
Phosphorus
67 mg
45 mg
Zinc
0.5 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
772 µg
518 µg
Vitamin C
19.8 mg
13.3 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.1 mg
0.07 mg
Riboflavin (B2)
0.08 mg
0.05 mg
Niacin (B3)
0.9 mg
0.6 mg
Vitamin B6
0.26 mg
0.18 mg
Folate
31 µg
21 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
112 g
74.9 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori, cubes (200 ml)
149 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, cubes (155 ml)
115 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, cubes (360 ml)
268 g
From the source's cup weight and ICMR-NIN household measures
1 cup, cubes
176 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

91%

Carbs

2%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
169306