FoodNon-veg

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Beef Products

Energy per 100 g

263kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
1,193 kcal
263 kcal

Macros

NutrientPortionPer 100 g
Protein
86.6 g
19.1 g
Carbohydrate
0 g
0 g
Fat
91.2 g
20.1 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
36.8 g
8.1 g
Monounsaturated fat
39.1 g
8.6 g
Polyunsaturated fat
3.5 g
0.8 g
Cholesterol
363 mg
80 mg

Minerals

NutrientPortionPer 100 g
Sodium
218 mg
48 mg
Potassium
1,329 mg
293 mg
Calcium
109 mg
24 mg
Iron
6.3 mg
1.4 mg
Magnesium
86 mg
19 mg
Phosphorus
780 mg
172 mg
Zinc
15.3 mg
3.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin E
2 mg
0.4 mg
Vitamin K
7.7 µg
1.7 µg
Thiamin (B1)
0.23 mg
0.05 mg
Riboflavin (B2)
0.37 mg
0.08 mg
Niacin (B3)
27.9 mg
6.2 mg
Vitamin B6
2.33 mg
0.51 mg
Folate
45 µg
10 µg
Vitamin B12
4.81 µg
1.06 µg

Other

NutrientPortionPer 100 g
Water
273 g
60.1 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 lb
454 g
4 oz
113 g
Macro split
Share of energy from protein, carbs and fat.

30%

Protein

0%

Carbs

70%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
169512