Food

Tomato products, canned, sauce, with herbs and cheese

Vegetables and Vegetable Products

Energy per 100 g

59kcal

Use in the API
Fetch this food by id.
GET /v1/foods/usda-170057
Read API docs
Nutrition
Choose a serving or enter your own amount.

Energy

NutrientPortionPer 100 g
Energy
251 kcal
59 kcal

Macros

NutrientPortionPer 100 g
Protein
9.1 g
2.1 g
Carbohydrate
43.4 g
10.2 g
Fat
8.2 g
1.9 g
Fibre
9.4 g
2.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.7 g
0.6 g
Monounsaturated fat
1.6 g
0.4 g
Polyunsaturated fat
3.5 g
0.8 g
Trans fat
0 g
0 g
Cholesterol
13 mg
3 mg

Minerals

NutrientPortionPer 100 g
Sodium
2,308 mg
543 mg
Potassium
1,513 mg
356 mg
Calcium
157 mg
37 mg
Iron
3.7 mg
0.9 mg
Magnesium
81 mg
19 mg
Phosphorus
230 mg
54 mg
Zinc
1.5 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
208 µg
49 µg
Vitamin C
42.5 mg
10 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.32 mg
0.08 mg
Riboflavin (B2)
0.53 mg
0.12 mg
Niacin (B3)
5.1 mg
1.2 mg
Vitamin B6
0.08 mg
0.02 mg
Folate
34 µg
8 µg

Other

NutrientPortionPer 100 g
Water
354 g
83.4 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 can, 15 oz (303 x 406)
425 g
0.5 cup
122 g
Macro split
Share of energy from protein, carbs and fat.

13%

Protein

61%

Carbs

26%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
170057