Food

Drumstick pods, raw

Vegetables and Vegetable Products

Energy per 100 g

37kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
31 kcal
37 kcal

Macros

NutrientPortionPer 100 g
Protein
1.8 g
2.1 g
Carbohydrate
7.3 g
8.5 g
Fat
0.2 g
0.2 g
Fibre
2.7 g
3.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0 g
0 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
36 mg
42 mg
Potassium
392 mg
461 mg
Calcium
26 mg
30 mg
Iron
0.3 mg
0.4 mg
Magnesium
38 mg
45 mg
Phosphorus
43 mg
50 mg
Zinc
0.4 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
3 µg
4 µg
Vitamin C
120 mg
141 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.05 mg
0.05 mg
Riboflavin (B2)
0.06 mg
0.07 mg
Niacin (B3)
0.5 mg
0.6 mg
Vitamin B6
0.1 mg
0.12 mg
Folate
37 µg
44 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
75 g
88.2 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori, slices (200 ml)
85 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, slices (155 ml)
66 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, slices (360 ml)
152 g
From the source's cup weight and ICMR-NIN household measures
1 cup slices
100 g
1 pod (15-1/3" long)
11 g
Macro split
Share of energy from protein, carbs and fat.

19%

Protein

77%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
170483