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Energy
NutrientPortionPer 100 g
- Energy
- 302 kcal
- 277 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 12.1 g
- 11.1 g
- Carbohydrate
- 25.1 g
- 23 g
- Fat
- 17 g
- 15.6 g
- Fibre
- 1.3 g
- 1.2 g
- Sugars
- 2.8 g
- 2.6 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 7 g
- 6.4 g
- Monounsaturated fat
- 5.5 g
- 5.1 g
- Polyunsaturated fat
- 3.7 g
- 3.4 g
- Trans fat
- 0.22 g
- 0.2 g
- Cholesterol
- 149 mg
- 137 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 811 mg
- 744 mg
- Potassium
- 164 mg
- 150 mg
- Calcium
- 144 mg
- 132 mg
- Iron
- 2.5 mg
- 2.3 mg
- Magnesium
- 20 mg
- 18 mg
- Phosphorus
- 183 mg
- 168 mg
- Zinc
- 1.2 mg
- 1.1 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 86 µg
- 79 µg
- Vitamin C
- 0.5 mg
- 0.5 mg
- Vitamin D
- 0.9 µg
- 0.8 µg
- Vitamin E
- 1 mg
- 0.9 mg
- Vitamin K
- 4.8 µg
- 4.4 µg
- Thiamin (B1)
- 0.23 mg
- 0.21 mg
- Riboflavin (B2)
- 0.45 mg
- 0.42 mg
- Niacin (B3)
- 2.3 mg
- 2.1 mg
- Vitamin B6
- 0.11 mg
- 0.1 mg
- Folate
- 96 µg
- 88 µg
- Vitamin B12
- 0.81 µg
- 0.74 µg
Other
NutrientPortionPer 100 g
- Water
- 51.9 g
- 47.6 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 1 burrito
- 109 g
Macro split
Share of energy from protein, carbs and fat.
16%
Protein
33%
Carbs
51%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 170787