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GET /v1/foods/usda-170998Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 153 kcal
- 109 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 1 g
- 0.7 g
- Carbohydrate
- 36.1 g
- 25.8 g
- Fat
- 0.5 g
- 0.4 g
- Fibre
- 2 g
- 1.4 g
- Sugars
- 27 g
- 19.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.2 g
- 0.1 g
- Monounsaturated fat
- 0.1 g
- 0 g
- Polyunsaturated fat
- 0.1 g
- 0.1 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 1 mg
- 1 mg
- Potassium
- 553 mg
- 395 mg
- Calcium
- 0 mg
- 0 mg
- Iron
- 0.2 mg
- 0.1 mg
- Magnesium
- 42 mg
- 30 mg
- Phosphorus
- 34 mg
- 24 mg
- Zinc
- 0.3 mg
- 0.2 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 4 µg
- 3 µg
- Vitamin C
- 18.1 mg
- 12.9 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.2 mg
- 0.1 mg
- Vitamin K
- 0.8 µg
- 0.6 µg
- Thiamin (B1)
- 0.05 mg
- 0.04 mg
- Riboflavin (B2)
- 0.11 mg
- 0.08 mg
- Niacin (B3)
- 1 mg
- 0.7 mg
- Vitamin B6
- 0.55 mg
- 0.4 mg
- Folate
- 31 µg
- 22 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 101 g
- 72.2 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 bottle
- 140 g
Macro split
Share of energy from protein, carbs and fat.
3%
Protein
94%
Carbs
3%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 170998