Food

Sauce, worcestershire

Soups, Sauces, and Gravies

Energy per 100 g

77kcal

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Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
179 kcal
77 kcal

Macros

NutrientPortionPer 100 g
Protein
0 g
0 g
Carbohydrate
44.5 g
19.2 g
Fat
0 g
0 g
Fibre
0 g
0 g
Sugars
23.2 g
10 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
3,016 mg
1,300 mg
Potassium
1,856 mg
800 mg
Calcium
248 mg
107 mg
Iron
12.3 mg
5.3 mg
Magnesium
30 mg
13 mg
Phosphorus
139 mg
60 mg
Zinc
0.4 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
12 µg
5 µg
Vitamin C
30.2 mg
13 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.2 mg
0.1 mg
Vitamin K
2.3 µg
1 µg
Thiamin (B1)
0.16 mg
0.07 mg
Riboflavin (B2)
0.3 mg
0.13 mg
Niacin (B3)
1.6 mg
0.7 mg
Vitamin B6
0 mg
0 mg
Folate
19 µg
8 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
182 g
78.5 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
232 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
180 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
418 g
From the source's cup weight and ICMR-NIN household measures
1 cup
275 g
1 tbsp
17 g
Macro split
Share of energy from protein, carbs and fat.

0%

Protein

100%

Carbs

0%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
171610