Food

Apricots, canned, heavy syrup pack, without skin, solids and liquids

Fruits and Fruit Juices

Energy per 100 g

83kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
181 kcal
83 kcal

Macros

NutrientPortionPer 100 g
Protein
1.1 g
0.5 g
Carbohydrate
46.7 g
21.4 g
Fat
0.2 g
0.1 g
Fibre
3.5 g
1.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0.1 g
0 g
Polyunsaturated fat
0 g
0 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
24 mg
11 mg
Potassium
292 mg
134 mg
Calcium
20 mg
9 mg
Iron
0.9 mg
0.4 mg
Magnesium
17 mg
8 mg
Phosphorus
28 mg
13 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
135 µg
62 µg
Vitamin C
6.1 mg
2.8 mg
Vitamin D
0 µg
0 µg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.05 mg
0.02 mg
Niacin (B3)
0.9 mg
0.4 mg
Vitamin B6
0.12 mg
0.05 mg
Folate
4 µg
2 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
169 g
77.7 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori, whole, without pits (200 ml)
218 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, whole, without pits (155 ml)
169 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, whole, without pits (360 ml)
393 g
From the source's cup weight and ICMR-NIN household measures
1 cup, whole, without pits
258 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

97%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
171700