Food

Cookies, gluten-free, chocolate sandwich, with creme filling

Baked Products

Energy per 100 g

474kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
209 kcal
474 kcal

Macros

NutrientPortionPer 100 g
Protein
1 g
2.2 g
Carbohydrate
33.4 g
76 g
Fat
7.9 g
17.9 g
Fibre
1.1 g
2.5 g
Sugars
21.6 g
49 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.5 g
7.9 g
Monounsaturated fat
2.7 g
6.1 g
Polyunsaturated fat
0.8 g
1.8 g
Trans fat
0.04 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
121 mg
275 mg
Potassium
69 mg
157 mg
Calcium
8 mg
19 mg
Iron
1.2 mg
2.8 mg
Magnesium
18 mg
40 mg
Phosphorus
31 mg
70 mg
Zinc
0.3 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
1 mg
2.3 mg
Vitamin K
11.3 µg
25.6 µg
Thiamin (B1)
0.02 mg
0.05 mg
Riboflavin (B2)
0.03 mg
0.08 mg
Niacin (B3)
0.2 mg
0.4 mg
Vitamin B6
0 mg
0 mg
Folate
0 µg
0 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1.2 g
2.8 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
3 cookies
44 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

64%

Carbs

34%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
171857