Food

Margarine-like, vegetable oil spread, 60% fat, stick, with salt

Fats and Oils

Energy per 100 g

537kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
1,042 kcal
537 kcal

Macros

NutrientPortionPer 100 g
Protein
0.2 g
0.1 g
Carbohydrate
1.3 g
0.7 g
Fat
117 g
60.4 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
21.1 g
10.9 g
Monounsaturated fat
57.6 g
29.7 g
Polyunsaturated fat
32.4 g
16.7 g
Trans fat
24.64 g
12.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,523 mg
785 mg
Potassium
58 mg
30 mg
Calcium
41 mg
21 mg
Iron
0 mg
0 mg
Magnesium
4 mg
2 mg
Phosphorus
31 mg
16 mg
Zinc
0 mg
0 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
1,589 µg
819 µg
Vitamin C
0.2 mg
0.1 mg
Vitamin D
0 µg
0 µg
Vitamin E
9.7 mg
5 mg
Vitamin K
196 µg
101 µg
Thiamin (B1)
0.01 mg
0.01 mg
Riboflavin (B2)
0.05 mg
0.03 mg
Niacin (B3)
0 mg
0 mg
Vitamin B6
0.01 mg
0.01 mg
Folate
2 µg
1 µg
Vitamin B12
0.14 µg
0.07 µg

Other

NutrientPortionPer 100 g
Water
71.8 g
37 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
194 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
150 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
348 g
From the source's cup weight and ICMR-NIN household measures
1 teaspoon
5 g
ICMR-NIN household measure
1 tablespoon
15 g
ICMR-NIN household measure
1 tbsp
14.3 g
1 tsp
4.8 g
1 cup
229 g
Macro split
Share of energy from protein, carbs and fat.

0%

Protein

1%

Carbs

99%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172348