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GET /v1/foods/usda-172376Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 132 kcal
- 155 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 20.6 g
- 24.2 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 4.8 g
- 5.7 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 1.3 g
- 1.5 g
- Monounsaturated fat
- 1.9 g
- 2.2 g
- Polyunsaturated fat
- 1 g
- 1.2 g
- Trans fat
- 0.03 g
- 0.03 g
- Cholesterol
- 111 mg
- 130 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 109 mg
- 128 mg
- Potassium
- 218 mg
- 256 mg
- Calcium
- 9 mg
- 11 mg
- Iron
- 1 mg
- 1.1 mg
- Magnesium
- 19 mg
- 22 mg
- Phosphorus
- 170 mg
- 200 mg
- Zinc
- 2.2 mg
- 2.6 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 5 µg
- 6 µg
- Vitamin C
- 0 mg
- 0 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Vitamin K
- 3 µg
- 3.5 µg
- Thiamin (B1)
- 0.08 mg
- 0.1 mg
- Riboflavin (B2)
- 0.19 mg
- 0.22 mg
- Niacin (B3)
- 4.8 mg
- 5.6 mg
- Vitamin B6
- 0.35 mg
- 0.41 mg
- Folate
- 3 µg
- 4 µg
- Vitamin B12
- 0.32 µg
- 0.38 µg
Other
NutrientPortionPer 100 g
- Water
- 59.4 g
- 69.9 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 3 oz
- 85 g
- 1 drumstick without skin
- 96 g
- 1 drumstick with skin
- 105 g
Macro split
Share of energy from protein, carbs and fat.
65%
Protein
0%
Carbs
35%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 172376