Food

Refried beans, canned, fat-free

Legumes and Legume Products

Energy per 100 g

79kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
154 kcal
79 kcal

Macros

NutrientPortionPer 100 g
Protein
10.4 g
5.3 g
Carbohydrate
26.3 g
13.5 g
Fat
0.9 g
0.5 g
Fibre
9.2 g
4.7 g
Sugars
1.2 g
0.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.1 g
Monounsaturated fat
0.1 g
0 g
Polyunsaturated fat
0.6 g
0.3 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
683 mg
350 mg
Potassium
671 mg
344 mg
Calcium
66 mg
34 mg
Iron
3.2 mg
1.6 mg
Magnesium
74 mg
38 mg
Phosphorus
216 mg
111 mg
Zinc
1.3 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
1.8 mg
0.9 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.1 mg
0 mg
Vitamin K
3.9 µg
2 µg
Thiamin (B1)
0.06 mg
0.03 mg
Riboflavin (B2)
0.03 mg
0.02 mg
Niacin (B3)
0.7 mg
0.4 mg
Vitamin B6
0.22 mg
0.11 mg
Folate
111 µg
57 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
153 g
78.7 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
195 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
151 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
351 g
From the source's cup weight and ICMR-NIN household measures
1 cup
231 g
1 can
445 g
Macro split
Share of energy from protein, carbs and fat.

27%

Protein

68%

Carbs

5%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172465
Refried beans, canned, fat-free: nutrition per 100 g · Plate