Food

Bagels, cinnamon-raisin

Baked Products

Energy per 100 g

274kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
189 kcal
274 kcal

Macros

NutrientPortionPer 100 g
Protein
6.8 g
9.8 g
Carbohydrate
38.1 g
55.2 g
Fat
1.2 g
1.7 g
Fibre
1.6 g
2.3 g
Sugars
4.1 g
6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.3 g
Monounsaturated fat
0.1 g
0.2 g
Polyunsaturated fat
0.5 g
0.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
281 mg
407 mg
Potassium
102 mg
148 mg
Calcium
13 mg
19 mg
Iron
2.6 mg
3.8 mg
Magnesium
19 mg
28 mg
Phosphorus
69 mg
100 mg
Zinc
0.8 mg
1.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
14 µg
21 µg
Vitamin C
0.5 mg
0.7 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.2 mg
0.3 mg
Vitamin K
0.5 µg
0.7 µg
Thiamin (B1)
0.26 mg
0.38 mg
Riboflavin (B2)
0.19 mg
0.28 mg
Niacin (B3)
2.1 mg
3.1 mg
Vitamin B6
0.04 mg
0.06 mg
Folate
120 µg
174 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
22.1 g
32 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 small bagel (3" dia)
69 g
1 medium bagel (3-1/2" to 4" dia)
105 g
1 large bagel (4-1/2" dia)
131 g
1 mini bagel (2-1/2" dia)
26 g
1 oz
28.4 g
Macro split
Share of energy from protein, carbs and fat.

14%

Protein

80%

Carbs

6%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172664