FoodNon-veg

Chicken, broiler, rotisserie, BBQ, wing, meat and skin

Poultry Products

Energy per 100 g

257kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
131 kcal
257 kcal

Macros

NutrientPortionPer 100 g
Protein
11.9 g
23.4 g
Carbohydrate
0.3 g
0.6 g
Fat
9.2 g
18 g
Fibre
0 g
0 g
Sugars
0.3 g
0.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.4 g
4.6 g
Monounsaturated fat
3.7 g
7.3 g
Polyunsaturated fat
1.1 g
2.2 g
Trans fat
0.08 g
0.16 g
Cholesterol
66 mg
129 mg

Minerals

NutrientPortionPer 100 g
Sodium
295 mg
579 mg
Potassium
145 mg
285 mg
Calcium
17 mg
33 mg
Iron
0.5 mg
0.9 mg
Magnesium
12 mg
23 mg
Phosphorus
128 mg
251 mg
Zinc
0.8 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
13 µg
26 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.04 mg
0.08 mg
Riboflavin (B2)
0.08 mg
0.16 mg
Niacin (B3)
3.8 mg
7.5 mg
Vitamin B6
0.11 mg
0.21 mg
Folate
4 µg
8 µg
Vitamin B12
0.23 µg
0.45 µg

Other

NutrientPortionPer 100 g
Water
29.2 g
57.2 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 wing
51 g
3 oz
85 g
Macro split
Share of energy from protein, carbs and fat.

36%

Protein

1%

Carbs

63%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172830