FoodNon-veg

Turkey, ground, fat free, patties, broiled

Poultry Products

Energy per 100 g

138kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
117 kcal
138 kcal

Macros

NutrientPortionPer 100 g
Protein
24.7 g
29 g
Carbohydrate
0 g
0 g
Fat
2.1 g
2.5 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.6 g
0.7 g
Monounsaturated fat
0.6 g
0.7 g
Polyunsaturated fat
0.6 g
0.8 g
Trans fat
0.02 g
0.02 g
Cholesterol
55 mg
65 mg

Minerals

NutrientPortionPer 100 g
Sodium
50 mg
59 mg
Potassium
288 mg
339 mg
Calcium
5 mg
6 mg
Iron
0.7 mg
0.8 mg
Magnesium
30 mg
35 mg
Phosphorus
224 mg
264 mg
Zinc
1.9 mg
2.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
7 µg
8 µg
Vitamin C
0 mg
0 mg
Vitamin D
0.2 µg
0.2 µg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.06 mg
0.07 mg
Riboflavin (B2)
0.12 mg
0.15 mg
Niacin (B3)
9.1 mg
10.7 mg
Vitamin B6
0.77 mg
0.91 mg
Folate
6 µg
7 µg
Vitamin B12
0.57 µg
0.67 µg

Other

NutrientPortionPer 100 g
Water
58.1 g
68.4 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 patty
85 g
3 oz
85 g
Macro split
Share of energy from protein, carbs and fat.

84%

Protein

0%

Carbs

16%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172849