FoodNon-veg

Turkey, whole, meat only, with added solution, roasted

Poultry Products

Energy per 100 g

140kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
5,806 kcal
140 kcal

Macros

NutrientPortionPer 100 g
Protein
1,103 g
26.6 g
Carbohydrate
0 g
0 g
Fat
153 g
3.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
45.2 g
1.1 g
Monounsaturated fat
50.6 g
1.2 g
Polyunsaturated fat
41.3 g
1 g
Trans fat
1.95 g
0.05 g
Cholesterol
3,483 mg
84 mg

Minerals

NutrientPortionPer 100 g
Sodium
9,248 mg
223 mg
Potassium
9,911 mg
239 mg
Calcium
581 mg
14 mg
Iron
31.9 mg
0.8 mg
Magnesium
1,120 mg
27 mg
Phosphorus
9,745 mg
235 mg
Zinc
94.6 mg
2.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
166 µg
4 µg
Vitamin C
0 mg
0 mg
Vitamin D
12.4 µg
0.3 µg
Vitamin E
2.5 mg
0.1 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
1.87 mg
0.05 mg
Riboflavin (B2)
10.82 mg
0.26 mg
Niacin (B3)
403 mg
9.7 mg
Vitamin B6
24.43 mg
0.59 mg
Folate
332 µg
8 µg
Vitamin B12
69.67 µg
1.68 µg

Other

NutrientPortionPer 100 g
Water
2,853 g
68.8 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 bird
4,147 g
3 oz
85 g
Macro split
Share of energy from protein, carbs and fat.

76%

Protein

0%

Carbs

24%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
172869