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GET /v1/foods/usda-173173Read API docsNutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 190 kcal
- 38 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 3.4 g
- 0.7 g
- Carbohydrate
- 46 g
- 9.2 g
- Fat
- 0.3 g
- 0.1 g
- Fibre
- 1 g
- 0.2 g
- Sugars
- 45 g
- 9 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0 g
- 0 g
- Monounsaturated fat
- 0.1 g
- 0 g
- Polyunsaturated fat
- 0.1 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 50 mg
- 10 mg
- Potassium
- 960 mg
- 192 mg
- Calcium
- 45 mg
- 9 mg
- Iron
- 0.5 mg
- 0.1 mg
- Magnesium
- 50 mg
- 10 mg
- Phosphorus
- 80 mg
- 16 mg
- Zinc
- 0.3 mg
- 0.1 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 100 µg
- 20 µg
- Vitamin C
- 120 mg
- 24 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 5.4 mg
- 1.1 mg
- Vitamin K
- 0.5 µg
- 0.1 µg
- Thiamin (B1)
- 0.4 mg
- 0.08 mg
- Riboflavin (B2)
- 0.09 mg
- 0.02 mg
- Niacin (B3)
- 1 mg
- 0.2 mg
- Vitamin B6
- 0.8 mg
- 0.16 mg
- Folate
- 220 µg
- 44 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 440 g
- 88 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 bottle
- 500 g
Macro split
Share of energy from protein, carbs and fat.
7%
Protein
92%
Carbs
1%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173173
