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Energy
NutrientPortionPer 100 g
- Energy
- 2,269 kcal
- 266 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 97.2 g
- 11.4 g
- Carbohydrate
- 284 g
- 33.3 g
- Fat
- 82.7 g
- 9.7 g
- Fibre
- 19.6 g
- 2.3 g
- Sugars
- 30.5 g
- 3.6 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 38 g
- 4.5 g
- Monounsaturated fat
- 22.3 g
- 2.6 g
- Polyunsaturated fat
- 14.3 g
- 1.7 g
- Trans fat
- 2.06 g
- 0.24 g
- Cholesterol
- 145 mg
- 17 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 5,101 mg
- 598 mg
- Potassium
- 1,467 mg
- 172 mg
- Calcium
- 1,604 mg
- 188 mg
- Iron
- 21.2 mg
- 2.5 mg
- Magnesium
- 205 mg
- 24 mg
- Phosphorus
- 1,842 mg
- 216 mg
- Zinc
- 11.4 mg
- 1.3 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 589 µg
- 69 µg
- Vitamin C
- 11.9 mg
- 1.4 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 7.1 mg
- 0.8 mg
- Vitamin K
- 57.2 µg
- 6.7 µg
- Thiamin (B1)
- 3.33 mg
- 0.39 mg
- Riboflavin (B2)
- 1.66 mg
- 0.2 mg
- Niacin (B3)
- 32.6 mg
- 3.8 mg
- Vitamin B6
- 0.68 mg
- 0.08 mg
- Folate
- 1,100 µg
- 129 µg
- Vitamin B12
- 3.58 µg
- 0.42 µg
Other
NutrientPortionPer 100 g
- Water
- 368 g
- 43.2 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 1 pizza
- 853 g
- 1 slice
- 107 g
Macro split
Share of energy from protein, carbs and fat.
17%
Protein
50%
Carbs
33%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173292