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Energy
NutrientPortionPer 100 g
- Energy
- 2,524 kcal
- 282 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 105 g
- 11.7 g
- Carbohydrate
- 286 g
- 32 g
- Fat
- 107 g
- 11.9 g
- Fibre
- 20.6 g
- 2.3 g
- Sugars
- 29.2 g
- 3.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 45.6 g
- 5.1 g
- Monounsaturated fat
- 34.5 g
- 3.9 g
- Polyunsaturated fat
- 18.4 g
- 2.1 g
- Trans fat
- 2.56 g
- 0.29 g
- Cholesterol
- 224 mg
- 25 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 6,131 mg
- 685 mg
- Potassium
- 1,745 mg
- 195 mg
- Calcium
- 1,369 mg
- 153 mg
- Iron
- 22.6 mg
- 2.5 mg
- Magnesium
- 215 mg
- 24 mg
- Phosphorus
- 1,772 mg
- 198 mg
- Zinc
- 12.5 mg
- 1.4 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 627 µg
- 70 µg
- Vitamin C
- 8.1 mg
- 0.9 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 7.8 mg
- 0.9 mg
- Vitamin K
- 57.3 µg
- 6.4 µg
- Thiamin (B1)
- 3.85 mg
- 0.43 mg
- Riboflavin (B2)
- 1.97 mg
- 0.22 mg
- Niacin (B3)
- 37.1 mg
- 4.1 mg
- Vitamin B6
- 0.72 mg
- 0.08 mg
- Folate
- 1,172 µg
- 131 µg
- Vitamin B12
- 4.48 µg
- 0.5 µg
Other
NutrientPortionPer 100 g
- Water
- 374 g
- 41.8 g
Not reported by the source: 0 nutrients.
Servings
Use grams so home portions stay clear.
- 1 pizza
- 895 g
- 1 slice
- 111 g
Macro split
Share of energy from protein, carbs and fat.
17%
Protein
45%
Carbs
38%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173295