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GET /v1/foods/usda-173298Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 144 kcal
- 271 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 1.3 g
- 2.5 g
- Carbohydrate
- 15.2 g
- 28.6 g
- Fat
- 8.6 g
- 16.3 g
- Fibre
- 1.5 g
- 2.8 g
- Sugars
- 0.3 g
- 0.5 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 1.2 g
- 2.3 g
- Monounsaturated fat
- 4.3 g
- 8.1 g
- Polyunsaturated fat
- 2.7 g
- 5.1 g
- Trans fat
- 0.03 g
- 0.05 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 307 mg
- 580 mg
- Potassium
- 181 mg
- 341 mg
- Calcium
- 10 mg
- 19 mg
- Iron
- 0.3 mg
- 0.6 mg
- Magnesium
- 11 mg
- 20 mg
- Phosphorus
- 52 mg
- 99 mg
- Zinc
- 0.2 mg
- 0.3 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 0 µg
- 0 µg
- Vitamin C
- 3 mg
- 5.6 mg
- Vitamin E
- 1.1 mg
- 2.1 mg
- Thiamin (B1)
- 0.07 mg
- 0.13 mg
- Riboflavin (B2)
- 0.02 mg
- 0.03 mg
- Niacin (B3)
- 0.9 mg
- 1.7 mg
- Vitamin B6
- 0.1 mg
- 0.18 mg
- Folate
- 6 µg
- 12 µg
Other
NutrientPortionPer 100 g
- Water
- 26.7 g
- 50.4 g
Not reported by the source: 3 nutrients.
Servings
Use grams so home portions stay clear.
- 1 serving 1 patty
- 53 g
Macro split
Share of energy from protein, carbs and fat.
4%
Protein
42%
Carbs
54%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173298