FoodNon-veg

Fish, tuna, fresh, bluefin, cooked, dry heat

Finfish and Shellfish Products

Energy per 100 g

184kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
156 kcal
184 kcal

Macros

NutrientPortionPer 100 g
Protein
25.4 g
29.9 g
Carbohydrate
0 g
0 g
Fat
5.3 g
6.3 g
Fibre
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.4 g
1.6 g
Monounsaturated fat
1.7 g
2.1 g
Polyunsaturated fat
1.6 g
1.8 g
Cholesterol
42 mg
49 mg

Minerals

NutrientPortionPer 100 g
Sodium
43 mg
50 mg
Potassium
275 mg
323 mg
Calcium
9 mg
10 mg
Iron
1.1 mg
1.3 mg
Magnesium
54 mg
64 mg
Phosphorus
277 mg
326 mg
Zinc
0.7 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
643 µg
757 µg
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.24 mg
0.28 mg
Riboflavin (B2)
0.26 mg
0.31 mg
Niacin (B3)
8.9 mg
10.5 mg
Vitamin B6
0.45 mg
0.53 mg
Folate
2 µg
2 µg
Vitamin B12
9.27 µg
10.9 µg

Other

NutrientPortionPer 100 g
Water
50.2 g
59.1 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
3 oz
85 g
Macro split
Share of energy from protein, carbs and fat.

68%

Protein

0%

Carbs

32%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
173707