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GET /v1/foods/usda-173726Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 74 kcal
- 87 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 16.5 g
- 19.4 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 0.8 g
- 1 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.2 g
- 0.2 g
- Monounsaturated fat
- 0.1 g
- 0.1 g
- Polyunsaturated fat
- 0.3 g
- 0.4 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 63 mg
- 74 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 141 mg
- 166 mg
- Potassium
- 309 mg
- 364 mg
- Calcium
- 11 mg
- 13 mg
- Iron
- 0.2 mg
- 0.3 mg
- Magnesium
- 31 mg
- 37 mg
- Phosphorus
- 175 mg
- 206 mg
- Zinc
- 0.4 mg
- 0.4 mg
Other
NutrientPortionPer 100 g
- Water
- 67.4 g
- 79.3 g
Not reported by the source: 13 nutrients.
Servings
Use grams so home portions stay clear.
- 3 oz
- 85 g
Macro split
Share of energy from protein, carbs and fat.
90%
Protein
0%
Carbs
10%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173726