Food

Apples, dehydrated (low moisture), sulfured, uncooked

Fruits and Fruit Juices

Energy per 100 g

346kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
176 kcal
346 kcal

Macros

NutrientPortionPer 100 g
Protein
0.7 g
1.3 g
Carbohydrate
47.7 g
93.5 g
Fat
0.3 g
0.6 g
Fibre
6.3 g
12.4 g
Sugars
41.4 g
81.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0.1 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.2 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
63 mg
124 mg
Potassium
326 mg
640 mg
Calcium
10 mg
19 mg
Iron
1 mg
2 mg
Magnesium
11 mg
22 mg
Phosphorus
28 mg
55 mg
Zinc
0.1 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
2 µg
4 µg
Vitamin C
1.1 mg
2.2 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.4 mg
0.8 mg
Vitamin K
2.2 µg
4.3 µg
Thiamin (B1)
0.02 mg
0.05 mg
Riboflavin (B2)
0.07 mg
0.13 mg
Niacin (B3)
0.3 mg
0.7 mg
Vitamin B6
0.14 mg
0.28 mg
Folate
1 µg
1 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1.5 g
3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
51 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
39 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
91 g
From the source's cup weight and ICMR-NIN household measures
1 cup
60 g
Macro split
Share of energy from protein, carbs and fat.

1%

Protein

97%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
173931