Food

Blueberries, frozen, sweetened

Fruits and Fruit Juices

Energy per 100 g

85kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
165 kcal
85 kcal

Macros

NutrientPortionPer 100 g
Protein
0.8 g
0.4 g
Carbohydrate
42.7 g
22 g
Fat
0.3 g
0.1 g
Fibre
4.3 g
2.2 g
Sugars
38.2 g
19.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.1 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
1 mg
Potassium
116 mg
60 mg
Calcium
12 mg
6 mg
Iron
0.8 mg
0.4 mg
Magnesium
4 mg
2 mg
Phosphorus
14 mg
7 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
4 µg
2 µg
Vitamin C
1.9 mg
1 mg
Vitamin D
0 µg
0 µg
Vitamin E
1 mg
0.5 mg
Vitamin K
34.3 µg
17.7 µg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.1 mg
0.05 mg
Niacin (B3)
0.5 mg
0.3 mg
Vitamin B6
0.11 mg
0.06 mg
Folate
14 µg
7 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
150 g
77.4 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 katori, thawed (200 ml)
194 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, thawed (155 ml)
151 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, thawed (360 ml)
350 g
From the source's cup weight and ICMR-NIN household measures
1 package (10 oz)
284 g
1 cup, thawed
230 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

97%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
173951