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GET /v1/foods/usda-173968Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 709 kcal
- 627 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 5.8 g
- 5.2 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 76 g
- 67.3 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 25.4 g
- 22.5 g
- Monounsaturated fat
- 39.8 g
- 35.2 g
- Polyunsaturated fat
- 2.4 g
- 2.2 g
- Trans fat
- 3.42 g
- 3.03 g
- Cholesterol
- 108 mg
- 96 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 31 mg
- 27 mg
- Calcium
- 2 mg
- 2 mg
- Iron
- 1 mg
- 0.9 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 25 µg
- 22 µg
- Vitamin C
- 0 mg
- 0 mg
Other
NutrientPortionPer 100 g
- Water
- 31.8 g
- 28.1 g
Not reported by the source: 13 nutrients.
Servings
Use grams so home portions stay clear.
- 4 oz
- 113 g
Macro split
Share of energy from protein, carbs and fat.
3%
Protein
0%
Carbs
97%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, SR Legacy
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 173968