Food

Waffles, whole wheat, lowfat, frozen, ready-to-heat

Baked Products

Energy per 100 g

257kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
180 kcal
257 kcal

Macros

NutrientPortionPer 100 g
Protein
5 g
7.1 g
Carbohydrate
34.4 g
49.2 g
Fat
2.5 g
3.6 g
Fibre
3 g
4.3 g
Sugars
3 g
4.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.5 g
0.7 g
Monounsaturated fat
0.5 g
0.7 g
Polyunsaturated fat
1 g
1.4 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
390 mg
557 mg
Potassium
115 mg
164 mg
Calcium
100 mg
143 mg
Iron
4.5 mg
6.4 mg
Magnesium
46 mg
65 mg
Phosphorus
200 mg
286 mg
Zinc
0.8 mg
1.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
109 µg
155 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.3 mg
0.4 mg
Vitamin K
2.3 µg
3.3 µg
Thiamin (B1)
0.3 mg
0.43 mg
Riboflavin (B2)
0.34 mg
0.49 mg
Niacin (B3)
4 mg
5.7 mg
Vitamin B6
0.4 mg
0.57 mg
Folate
62 µg
88 µg
Vitamin B12
1.2 µg
1.71 µg

Other

NutrientPortionPer 100 g
Water
26.9 g
38.4 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 serving 2 waffles
70 g
Macro split
Share of energy from protein, carbs and fat.

11%

Protein

76%

Carbs

12%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
174085