Food

Cookies, chocolate, made with rice cereal

Baked Products

Energy per 100 g

440kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
273 kcal
440 kcal

Macros

NutrientPortionPer 100 g
Protein
2 g
3.2 g
Carbohydrate
39.2 g
63.3 g
Fat
12 g
19.4 g
Fibre
1 g
1.6 g
Sugars
25 g
40.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
7 g
11.3 g
Monounsaturated fat
2.5 g
4 g
Polyunsaturated fat
1.9 g
3 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
130 mg
210 mg
Potassium
141 mg
227 mg
Calcium
20 mg
32 mg
Iron
1.5 mg
2.5 mg
Magnesium
24 mg
38 mg
Phosphorus
60 mg
96 mg
Zinc
0.4 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
1.2 mg
2 mg
Vitamin K
2.5 µg
4 µg
Thiamin (B1)
0.22 mg
0.35 mg
Riboflavin (B2)
0.25 mg
0.4 mg
Niacin (B3)
2.2 mg
3.5 mg
Vitamin B6
0.2 mg
0.33 mg
Folate
23 µg
37 µg
Vitamin B12
0.04 µg
0.07 µg

Other

NutrientPortionPer 100 g
Water
8.1 g
13 g

Not reported by the source: 0 nutrients.

Servings
Use grams so home portions stay clear.
1 cookie
62 g
Macro split
Share of energy from protein, carbs and fat.

3%

Protein

57%

Carbs

40%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
174096